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Hawaii Food & Wine Festival – 2022 Hawaii Food & Wine Festival Auction
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(553)
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Auction Ends:
Nov 7, 2022 09:00 PM HST
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Page 1 of 1
BOOK: Modernist Cuisine Books - Modernist Bread
Value
625 USD
Opening Bid
200 USD
BOOK: Modernist Cuisine Books - Modernist Cuisine at Home
Value
140 USD
Opening Bid
50 USD
BOOK: Modernist Cuisine Books - Modernist Cuisine
Value
625 USD
Opening Bid
200 USD
BOOK: Modernist Cuisine Books - Modernist Pizza
Value
425 USD
Opening Bid
130 USD
BOOK: Modernist Cuisine Books - The Photography of Modernist Cuisine
Value
120 USD
Opening Bid
40 USD
BOOK: Signed Copy of Baking With Less Sugar by Joanne Chang
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Baking with Licker by Chef Jason Licker
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of chi SPACCA by Chef Nancy Silverton
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Easy Hawaiian Cookbook by Chef Ippy Aiona-1
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Easy Hawaiian Cookbook by Chef Ippy Aiona-2
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Easy Hawaiian Cookbook by Chef Ippy Aiona-3
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Everyone Can Bake by Chef Dominique Ansel
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Flour by Joanne Chang
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Flour, Too by Joanne Chang
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Lickerland: Asian-Accented Desserts by Chef Jason L
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Mozza at Home by Chef Nancy Silverton
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of Nobu The Cookbook by Nobu Matsuhisa
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of The Mozza Cookbook by Chef Nancy Silverton
Value
50 USD
Opening Bid
20 USD
BOOK: Signed Copy of The Sweet Side of Sourdough by Chef Caroline Schiff
Value
50 USD
Opening Bid
20 USD
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